Jan 20, 2009

potpourri

This is a good way to use any rinds or cores of fruits after juicing.I made a pot of potpourri this weekend that had the following ingredient's in it but you could use what ever you have left over after juicing and see if it has a good smell to it.
You need a pan or pot depending on how much have to put in it.
Vanilla
Cinnamon
I uses the rinds of four oranges chopped
the core of a pear
the tops of 6 strawberries
2 tablespoon of Cinnamon
1 tablespoon of vanilla
3 cups of water
put on a low setting on your stove and monitor and water through out the day to keep liquid in the mix. This mixture can be turned of on on and left on the stove for a least 3 days.
from AKA Fruity Squisher

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